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You are here: Home / Desserts /Sweet dishes /Mithai / How to Make Mango Cream,Mango Fool Recipe

How to Make Mango Cream,Mango Fool Recipe

2014-05-29 by Anjana Chaturvedi 22 Comments

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Mango Cream-Delicious mango cream made with pureed mangoes,cream and lemon zest.

Mango cream or Mango fool is a perfect summer dessert.Its very quick,delicious and easy to make.This creamy mango fool is made with the combination of crushed pureed mangoes and heavy cream.

The name of this dessert comes from the french word foule which means pureed or crushed .You can also use any fruit of choice to make this.Cream can also be substituted with yoghurt to make low fat version .To make mango fool pureed mangoes are blended with cream,but I love to have white and orange streaks ,so I just folded gently.

Do try these Mango recipes-

  • Mango Kulfi
  • Mango Daal
  • Mango Salsa
  • Mango sooji Halwa
  • Sweet Mango Chutney
How to make mango cream

how to make mango cream

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How to Make Mango Fool /Mango Cream

Delicious mango cream made with pureed mangoes,cream and lemon zest.
Prep Time15 mins
Total Time15 mins
Course: Desserts/Sweets/Mithai
Cuisine: North Indian Cuisine
Keyword: cream, Mango, mango creame, mango fool
Servings: 4 people
Author: Anjana Chaturvedi

Ingredients

  • 4 Ripe Mango
  • 1 cup Ripe Mango / Aam chopped
  • 1 cup Heavy cream /Whipping cream
  • 4 tbsp Castor sugar / Pisi hui chini
  • 3/4 tsp Lemon Juice / Nimbu Ka Ras
  • 1/2 tsp Lemon Zest / Nimbu Ka Chhilka, Ghisa Hua
  • 1/4 tsp Cardamom Powder / Elaichi Powder optional

Instructions

  • Peel and chop mangoes then blend them to make a smooth puree.
  • Add lemon juice,lemon rind and cardamom powder in the mango puree,mix and keep refrigerated
  • Whisk the cream with castor sugar in a bowl until soft peaks form.
  • Gently fold the cream in the chilled mango puree and chill for at least 2 hours before serving.
  • To serve-place 1.5 tbsp of chopped mango pieces in the bottom of the serving glass and then spoon the chilled mango cream.
  • Garnish with fresh mint leaves or crushed pistachios and serve chilled

Related Recipes

  • Mango Vermicelli Halwa Recipe
  • Mango Kulfi Recipe, Easy No Cook Mango Kulfi Recipe
  • Fruit Custard
  • 52 Diwali Sweet Recipes – Festival Recipe List52 Diwali Sweet Recipes – Festival Recipe List
  • Mango Phirni Recipe | Aam Phirni | How To make Mango Phirni +VideoMango Phirni Recipe | Aam Phirni | How To make Mango Phirni +Video
  • Mysore Paak Recipe |How To Make Badam Mysore PaakMysore Paak Recipe |How To Make Badam Mysore Paak

Filed Under: Desserts /Sweet dishes /Mithai, Summer special, Vrat ka khana/Food for fasting Tagged With: Desserts, Mango, mango cream, mango fool, mango Parfait, Mango recipe

« Bhindi Masala Recipe, How to Make Bhindi Masala
Kele Ka Raita Recipe , How To Make Minty Banana Raita »

Comments

  1. traditionallymodernfood says

    2014-05-30 at

    Looks yummy 🙂

    Reply
  2. Gexton says

    2014-04-17 at

    The information in this blog is extremely useful for the people.
    mango exporter in pakistan

    Reply
  3. Traditionaldiva says

    2013-04-27 at

    Such a tempting yummy recipe, perfect for the season. Thanks for sharing!

    Reply
  4. chef Gonin says

    2013-04-25 at

    Hello friend Anjana, I present my respects from Spain, I am interested in your culture recipes and I found a wonderful blog, mom blog Anjana. I hope to learn a lot from you, a hug from Spain

    Reply
  5. hookingtheyarn says

    2013-04-23 at

    Yumm Yumm Yumm!!! Made this yesterday. But with thick curd as you have mentioned 🙂 It was an instant hit.

    Ranjitha

    Reply
  6. Farah Saleem azeez says

    2013-04-23 at

    wow!looks soooooooooooper

    Reply
  7. divya says

    2013-04-22 at

    awesome…just love this recipe

    Reply
  8. PT says

    2013-04-22 at

    perfect for summer dear 🙂

    Reply
  9. Kaveri Venkatesh says

    2013-04-22 at

    Anjanaji…that looks absolutely delicious…wish I could grab a glass off the screen

    Reply
  10. Priya Suresh says

    2013-04-22 at

    Very delightful and pretty attractive mango fool.

    Reply
  11. runnergirlinthekitchen.blogspot.com says

    2013-04-22 at

    A simple mango dish which you presented in a very elegant way!

    Reply
  12. Sanoli Ghosh says

    2013-04-22 at

    Absolutely inviting and delicious Summer treat, yummy!

    today's post:
    http://sanolisrecipies.blogspot.in/2013/04/karupatti-appam-palm-sugar-appam-awards.html

    Reply
  13. Rafeeda AR says

    2013-04-22 at

    drooling out here… 🙂

    Reply
  14. Amarendra says

    2013-04-22 at

    This dessert is making me drool here. Superlike to this post.

    Reply
  15. Julie says

    2013-04-22 at

    summer treat ,looks delicious!!

    Reply
  16. Divya Pramil says

    2013-04-21 at

    This looks super delicious..I can lick it off clean 🙂

    Reply
  17. Amrita Vishal says

    2013-04-21 at

    This is so so yummy..anybody will be a big fool to not like it..!!

    Reply
  18. Sapana Behl says

    2013-04-21 at

    Looks refreshing and healthy too!

    Reply
  19. Meena Selvakumaran says

    2013-04-21 at

    nice clicks.wonderful dessert.

    Reply
  20. radha says

    2013-04-21 at

    Looks lovely. And very nicely photographed too.

    Reply
  21. Rani Acharyulu says

    2013-04-21 at

    Yummy fruit delight…nice clicks.

    Reply
  22. Raksha says

    2013-04-21 at

    wow, this looks yummy.

    Reply

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About Maayeka

"Maayeka" means a mother's home. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback!

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