Name: Mango Salsa
Prep time: 7 min
Total time: 7 min
Ingredients: 1.5 Ripe Mango / Aam; 1/2 cup Green bell pepper /shimla mirch (chopped); 1/2 cup Red bell pepper /Shimla mirch (chopped); 15 Fresh Mint / Hara Pudina (chopped); 1 Green chili/hari mirch (chopped); 1.5 tsp Lemon Juice / Nimbu Ka Ras; 1 tsp Cooking Oil; 1/2 Pepper Powder / Kali Mirch (crushed); To taste Salt / Namak

Jump to Recipe Print Recipe

Mango Salsa- Tangy and delicious Mango and bell pepper salsa

Mango Salsa- A tangy, cool and refreshing mango salsa to enjoy in this summer season.You can serve this as a salad, side dish or can serve this salsa with any crisp snack, nachos or chips. Its very easy to make and need just few ingredients and every one will surely love the tangy sweet and sour taste of this colourful salsa.

I have made few more mango recipes this season ,Easy home made Mango kulfi was loved and enjoyed by every one at home.The cool and refeshing Mint and mango Lemonade is a tangy and delicious drink which is easy to make and taste very delicious and refreshing.

You can also try these delicious dips and chutney-

You can also follow me on Pinterest , Facebook and Instagram for more delicious recipes and updates

★ Have you tried this recipe? Click on the stars ★ in the recipe card to let us know your feedback! If you tried it then You can also click the recipe pic and share on Instagram with hashtag #maayeka

Print Recipe

4.5 from 2 votes

Mango Salsa

Tangy and delicious Mango and bell pepper salsa

Prep Time7 mins

Total Time7 mins

Course: Chutney /Dips, Kids Friendly, Side Dish

Cuisine: Mexican

Keyword: Mango, mango salsa, salsa

Servings: people

Author: Anjana Chaturvedi

Ingredients

1.5 Ripe Mango / Aam
1/2 cup Green bell pepper /shimla mirch chopped
1/2 cup Red bell pepper /Shimla mirch chopped
15 Fresh Mint / Hara Pudina chopped
1 Green chili/hari mirch chopped
1.5 tsp Lemon Juice / Nimbu Ka Ras
1 tsp Cooking Oil
1/2 Pepper Powder / Kali Mirch crushed
To taste Salt / Namak

Instructions

Peel and finely chop the mango and bell peppers.
In a bowl add oil,lemon juice ,mint ,salt and pepper and mix well.
Add chopped bell peppers,mango and green chilies in the dressing and mix gently.
Serve chilled as an accompaniment with any snack or as a salad or side dish .

Notes

Note-

Don't use over ripe mangoes,mango should be ripe but firm

Related Recipes

Comments

Megha Das says

2016-06-14 at

This is so yum!! I am surely going to use make it this summer. I am keen on using organic mangoes since that is only what I trust!
Do you think it will make a difference to taste?

- anjanaskc says
  
  2016-06-14 at
  
  Thanks Megha,yes you can use organic mangoes,they will surely taste great !
  
yummyfoodrecipesindia says

2016-06-01 at

OMG delicious and very colorful too. I’m eager to taste it. Surely need to try.

anjanaskc says

2014-09-24 at

Vish G -You can use chopped kiwi or tinned pineapples instead of mangoes.

Vish G says

2014-09-24 at

Yummy salad! Love mangoes but sadly it is seasonal.. my kids love mangoes and during the season they eat atleast 1-2 everyday.. Now, since the season has passed, I buy harvest’s mango juice.. this is thick and rich  can I replace mango with any other fruit for this salad? What do you think is the second best option?

Priya Pandya - Joshi says

2014-07-23 at

Looks very yummmmyyyyy

Ventair Home & Kitchen Appliances says

2014-07-22 at

Very healthy food supplement

nandoos Kitchen says

2014-07-22 at

yummilicious colorful salsa. yumm.

Manjula Bharath says

2014-07-21 at

wow very very tempting and colorful salsa 🙂 looks so yummy and very nice presentation !!

Hamaree Rasoi says

2014-07-21 at

Delicious and colorful looking salsa. Wonderful presentation as well.
Deepa

Veena Theagarajan says

2014-07-21 at

refreshing salsa very colorful too