Maayeka

Indian Vegetarian Recipes - No Onion No Garlic

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Lauki Muthiya | How To Make Doodhi Muthiya | Dudhi Na Muthia

Lauki-muthiya-Dudhi-muthiya

Ajwain leaves Pakode |अजवाइन के पत्तों के पकोड़े

ajwain-leaves-pakode- fritters

Curry Patta Pakoda | Curry Leaves Fritters

curry-leaves-pakoda

Sun Dried Guvar Kachri | Kothavarangai Vathal

sun-dried-guvar-phali-kothavarangai-vathal

Bihari Hare Chane Ka Bachka | Chane ka Bhabra

hare-chane-ka-bhabra-bachka

Chawal ki Kachri | Chawal Ke Phool | चावल की कुरेरी

chawal-ki-kachri-phool

Podi Idli Recipe (with Mini Idli )

PODI-IDLI

Dosa Poppers Recipe | Dosa Bonda Recipe

dosa-poppers-pakoda

Chutney ke Aloo Recipe | How To Make Dhaniye Ke Aloo

CHUTNEY-KE-ALOO

Crispy Mushroom Fry | Vegan Mushroom Nugget

crispy-mushroom-fry-nuggets
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About Maayeka

"Maayeka" means a mother's home. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback!

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