Green Moong Daal Khichdi- Quick and easy one pot meal of rice and lentil from North India Green Moong Daal Khichdi or Khichuri is very healthy,quick and easy Indian comfort food made with the combination of rice and daal, almost any daal can be used to make khichdi.The ratio of using daal and rice and…
Mix Vegetable Muthiya Recipe
Mix Vegetable Muthiya- Healthy and steamed vegetable and multi grain dumplings-A Gujarati specialty Mix Vegetable Muthiya- Muthiya is a popular snack from the state of Gujarat. Muthiya are made in two ways-steamed and deep fried. Muthiyas are made by using various vegetable and flours.Every one have their own favorite version and combination of ingredients.The most…
Kathal Biryani Pulao Recipe, How To Make Jackfruit Rice
Kathal Biryani Pulao- Aromatic and delicious jackfruit pulao- specialty from Awadhi Cuisine Kathal Biryani Pulao- Jack fruit/Kathal is a exotic vegetable,popular and enjoyed in many regions of India.It is a very good source of dietary fibre so a good option for vegetarians. Ripe jackfruit/kathal is used as a fruit and the tender young jackfruit is…
Pumpkin Masala Poori
Pumpkin Masala poori- Deep fried savoury Pumpkin bread-Indian Style Masala poori- Pumpkin is a winter fruit,which can be used in the making of many variety of curries,bakes,cakes and soups, is very rich in fibre so very good to cure constipation,loaded with Iron,maganesium,potassium,rich in Vitamin-A.K and C and much more. Whole pumpkin have a good shelf…
Mooli Paratha ,How to Make Mooli Paratha
Mooli Paratha- Indian style flat bread stuffed with Daikon Radish Mooli paratha -We Indians loves parathas, specially the stuffed ones.There are so many types of stuff parathas,every one have there own favourites . Even though these parathas can be enjoyed any time but the taste of hot parathas enjoyed during winters are magical . Radish or…
Ratlami Besan Sev
Ratlami sev – Spicy gram flour crisps a North Indian savory Ratlami sev is a popular fried and crisp snack made with gram flour,clove,pepper and other spices.This is a specialty from the city of Ratlam(M.P).The addition of the special spice blend,makes this spicy and gives a unique taste.the spice blend and the thickness of Ratlami…
How To Make Cabbage Rice, Cabbage Rice Recipe
Cabbage Rice- Simple and flavourful rice made with cabbage and green peas Cabbage rice – There are so many variety of rice grown in India and we consume rice on daily basis. In southern India rice is a staple diet of the people. Idli ,dosa and so many variety of rice and pulao are made…
How To Make Chawal ki Kheer, Rice Kheer Recipe
Chawal ki kheer- Delicious creamy dessert made with fresh milk and rice-India’s most popular dessert! Chawal ki kheer -When it comes to name popular Indian desserts ,rice kheer tops the list,its the favorite of all and is popular in all the states of india with slightly different names. Its a creamy milk and rice pudding.To…
How To Make Palak Poori, Spinach Poori Recipe
Palak Poori – Indian deep fried puffs made with spinach,wheat flour and spices Palak Poori is a healthy and colourful variation of normal plain white poories. These pooris are made with blanched spinach puree added in the dough ,which gives a beautiful green colour to the fried poori. Usually poori’s are made with either wheat…