Stuffed Capsicum- Stir Fried Bell peppers stuffed with boiled mashed potatoes and basic spices Stuffed capsicum/ Bharwa shimla mirch is a simple yet delicious recipe . Small bell peppers are stuffed with a mashed potato filling. The mashed potatoes are tempered with spices and roasted for 5 minutes before stuffing in the bell peppers. Video…
Khatta Meetha Karela, Sweet and Sour Bitter Gourd +Video
Khatta Meetha Karela – Bitter gourd cooked in sweet and sour sauce khatta meetha karela- Karela/ bitter gourd is a very healthy vegetable with so many health benefits . But due to its bitter strong taste either people loves it or hate it . Karela have numerous health benefits as it is a natural antioxidant…
Kosambari Recipe, Koshambari Salad Recipe, Moong Daal Kosambari
Kosambari -A very simple ,healthy and easy to make soaked lentil and fresh vegetable salad. Kosambari is a healthy and easy to make salad and then main ingredients is soaked lentil/ daal. Kosambari is a traditional recipe from South India and made on all festival and wedding there. It is also made on the occasion…
Mushroom Pepper Fry Recipe
Mushroom Pepper fry- Quick delicious stir fried Mushroom and bell peppers Mushroom Pepper fry is a easy and delicious side dish or starter from Southern India. Mushroom and bell peepers are a nice combination . Bell peppers gives a nice crunch with soft juicy mushrooms. This is the quickest recipe to try with mushrooms. For…
Paneer Bhurji Recipe, How To Make Paneer Bhurji, Dry Paneer Bhurji
Paneer Bhurji- Scrambled paneer cooked with tomato ,capsicum and few basic spices. Paneer Bhurji is a very popular recipe of Punjabi Cuisine from North India. It is a delicious quick and easy recipe made with grated paneer/cottage cheese. Bhurji means scrambled so this is delicious scrambled cottage cheese stir fried with some veggies in it….
Bhindi Paneer Masala Recipe
Bhindi Paneer Masala- a quick delicious stir fry of okra and cottage cheese Bhindi paneer-Okra or bhindi is a seasonal vegetable, easily available during summer season,though now we get most of the vegetable through out the year but seasonal vegetable have their own special taste. Bhindi is usually everybody’s favorite vegetable,specially kids like it the…
Karele Ki Bhujiya Recipe, How To Make Karela Bhujiya
Karele ki Bhujiya- Thinly sliced bitter gourd slices stir fried with few basic Indian spices Karele ki bhujiya is the simplest recipe of making karela/ bitter gourd. There are many who just dislike karela due to its slight bitter taste. But in my family we all like karela in which ever way it is made….
Baigan Ka Chokha Recipe , How To Make Baigan Ka Chokha
Baigan Ka Chokha- A rustic delicious roasted brinjal and tomato mash from the land of Bihar Baigan ka Chokha is a very popular recipe from Bihari cuisine.It is often made during winters in bihar, Uttarpradesh and Jharkand region. Baigan ka chokha and baigan ka bharta both are different in the terms of making and taste….
How To Make Sun-Dried Curd Chilies, Mor Milagai Recipe
Sun dried Curd Chilies- a delicious crisp chili preserve marinated in yogurt for few days and then sun dried Sun-dried Curd Chilies/ Mor Milagai/ Sandige Menasu/Mirapakaya/ Dahi Mirchi is an easy green chili preserve . It is specially made during summer as it need hot sun to dry properly. Though these curd chilies are easily…
Sengri Aloo ki Sabzi, Moongre Aloo Ki Sabzi
Sengri Aloo Ki sabzi- A delicious stir fry of Radish Pod and potato -a winter specialty Sengri/ Moongre or mongre is the pod of Radish and is available in winter season only.This Sengri ki phali is popular in North India specially in Uttar Pradesh. These pods are very reasonably priced during the season. The pods…