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You are here: Home / Chutnies /Dips / Mix Fruit Chutney Recipe, How To Make Mix Fruit Chutney

Mix Fruit Chutney Recipe, How To Make Mix Fruit Chutney

2016-10-01 by Anjana Chaturvedi

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Mix fruit chutney- A healthy and delicious Mixed fruit Relish

Mix fruit chutney- Pickles and chutneys or relishes are Indian style accompaniments to serve along with the main course or to serve with snacks. Some are made daily and some are made in big batches as they have a good shelf life. I love making chutneys and pickles with different vegetables and fruits. This mixed fruit chutney recipe needs only fruits.

Whenever we buy a lot of fruits from the market, some always end up getting overripe or stale by lying in the refrigerator for too long. These fruits may not look very fresh or retain their original crisp texture – but are just as nutritious. Since no one wants to eat them anymore, the only option to use them is to create some thing interesting, which every body can enjoy happily.

I made this mix fruit chutney to use the fruits lying in my refrigerator and it turned out to be very delicious. I have now started making it very frequently. You can add a few more fruits of your choice in it but avoid adding bananas in it as it will overpower the taste of this chutney. Do try this and let me know how it turns out for you. It is also a good recipe for fasting days. You can make this during Navratri or any fasting days, it is very good for kids too, you can also use this as a spread on toast or serve with snacks or as a side dish with main course meals.

My family likes different types of accompaniments so I regularly make – Kiwi and mint chutney, sweet and tangy Apple chutney. I also make my daughter’s favourite Pineapple and pepper relish which goes very well with sandwiches. Ber ki chutney  and Guava and Mint chutney are made seasonally whenever I get hold of good quality Ber and Guava here in Dubai

 

MIX FRUIT CHUTNEY

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MIX FRUIT CHUTNEY
Print Recipe
5 from 1 vote

Mix Fruit Chutney

A healthy and delicious Mixed fruit Relish
Prep Time15 mins
Cook Time20 mins
Total Time35 mins
Course: Chutney /Dips, Festive Recipe
Cuisine: Indian, International Cuisine, Satvik Food
Keyword: fruit chutney, mix fruit chutney
Author: Anjana Chaturvedi

Ingredients

  • 2 Oranges
  • 2 Red apple
  • 1 Green Apple
  • 4 kiwi fruit
  • 2 Plum/aloo bukhara
  • 2 Peach
  • 1 Raw Mango / Kachcha Aam
  • 2 tbsp Dried Black Raisin
  • 1 cup Sugar / Chini
  • 1 tbsp Chili flakes /Kuti hui laal mirch
  • 1 tsp Ginger / Adrak chopped
  • 1 tsp Red chili powder
  • 1/3 tsp Garam Masala Powder
  • 2.5 tbsp Vinegar / Sirka
  • 2 tbsp Cooking Oil
  • 1 tsp Cumin Seeds / Sabut Jeera
  • 1 inch Cinnamon /daalchini
  • 4 Green Cardamom / Hari Elaichi

Instructions

  • Peel,deseed and chop orange into small pieces.
  • Peel,core and chop apples into small pieces.
  • Peel and chop kiwi ,peach ,raw mango and plum.
  • Heat oil in a heavy bottom pan and add cumin and when it start to crackle add cardamom and cinnamon.
  • Now add all the chopped fruits and 3 tbsps of water.
  • Cover and cook on low heat till apples become soft .
  • Now add sugar,ginger and all the spices and simmer till it start to thicken.
  • Let it cool down completely and then store in a glass bottle
  • Keep refrigerated .

Notes

Note-
  1. You can also use grapes or normal raisins instead of dried black raisins.
  2. Can use crushed pepper powder instead of red chili powder if you are making it for fasting.
  3. You can make it chunky or can mash it after adding sugar.I made it quite chunky.
  4. Quantity of sugar depends on the tartness of the oranges.

Filed Under: Breakfast items, Chutnies /Dips, Vrat ka khana/Food for fasting Tagged With: bachelor cooking, chutney, dip, Fasting recipe, fruit, fruit chutney, kids friendly, mix fruit, navratri recipes, no onion and garlic recipe, relish, spread

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Comments

  1. Aabroo says

    2020-08-15 at

    Hello mam can i customize it?like not adding oranges they are not in season you know and if so how long will it last in the refrigerator?

    • Anjana Chaturvedi says

      2021-02-20 at

      Yes you can customize it ,can skip oranges. It will last for a month in the refrigerator if cooked properly

  2. Aabroo says

    2020-08-14 at

    Hello ma’m can i customize it like not adding oranges? And if so please tell me how long will it last in the refrigerator?

    • anjanaskc says

      2020-08-16 at

      Yes you can skip any fruits in it . It will stay fresh for a month in the refrigerator

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About Maayeka

"Maayeka" means a mother's home. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback!

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