Maayeka

Indian Vegetarian Recipes - No Onion No Garlic

  • Home
  • Recipe Index
  • Cooking Tips and Tricks
  • Herbal Beauty Tips
  • About Me
  • Media
You are here: Home / Rice, Pulao,Khichdi / Tomato Methi Rice Recipe

Tomato Methi Rice Recipe

2012-03-12 by Anjana Chaturvedi

Jump to Recipe Print Recipe

Tomato Methi Rice -A rice preparation tossed in fresh fenugreek, tomatoes and Indian spices.

Tomato Methi Rice a perfect recipe to use your leftover boiled rice.Addition of tomato and fresh fenugreek impart an amazing flavor to the plain boiled rice. It is a quick and easy recipe with minimum ingredients .These ingredients are easily available at Home.

If you don’t have fresh fenugreek then you can use chopped spinach or fresh coriander to make this tomato Methi rice

You can also try these delicious rice preparation on my blog-

  • Cabbage Rice
  • Raw Mango Rice
  • Corn Salsa Rice
  • Lemon Rice

tomato methi rice recipe

★ Have you tried this recipe? Click on the stars ★ in the recipe card to let us know your feedback!  If you tried it then You can also click the recipe pic and share on Instagram with hashtag #maayeka

You can also follow me on Pinterest , Facebook ,Twitter,    Instagram and You Tube for more delicious recipes and updates

Print Recipe
5 from 2 votes

Tomato and Methi Pulav ,Tomato rice

Tomato Methi Rice -A rice preparation tossed in fresh fenugreek, tomatoes and Indian spices.
Prep Time5 minutes mins
Cook Time10 minutes mins
Total Time15 minutes mins
Course: Main Course, Rice preparation
Cuisine: North Indian Cuisine
Keyword: methi rice, rice, tomato rice
Servings: 4 people
Author: Anjana Chaturvedi

Ingredients

  • 3.5 cup Cooked Rice
  • 2 cup Fresh Fenugreek / Hari Methi chopped
  • 1.5 cup Tomatoes / Tamatar chopped
  • 3 Green Chillies / Hari Mirch
  • 1/2 tsp Ginger / Adrak grated
  • 3 tbsp Cooking Oil
  • 1 tsp Cumin Seeds / Sabut Jeera
  • 1/2 tsp Turmeric Powder / Haldi Powder
  • 1 tsp Lemon Juice / Nimbu Ka Ras
  • 1/2 tsp Garam Masala Powder
  • 1 tsp Salt / Namak

Instructions

  • Heat oil in a pan, add cumin, when it become golden in colour, add green chilies and chopped fenugreek
  • Stir for few seconds and then cover and cook for 1 minute.
  • Then add tomatoes, turmeric and salt.mix and cook covered for few minutes till tomatoes become soft
  • Mash tomatoes with a ladle and add ginger and all the spices and mix
  • Now add cooked rice ,mix gently and cook coverd for 2 minutes
  • Add lemon juice and serve hot

Notes

Serving suggestions-serve with curd or boondi raita and papad

Filed Under: Rice, Pulao,Khichdi, Tiffin Variety, Uttar Pradesh Cuisine Tagged With: fenugreek, Indian food, Indian recipes, Jain food, Methi, pilaf, pulav, Rice, tomato, vegetarian

« Beetroot Sabji I Beetroot Stir Fry
Indian Babaghanouj I Roasted Brinjal in Curd Sauce »

Comments

  1. radha says

    2012-03-25 at

    I made something like this the other day with carrot and methi. But did not get around to post it. This looks great too.

  2. Rasi says

    2012-03-14 at

    looks super yum 🙂

    Ongoing Event: I'm a STAR

  3. faseela says

    2012-03-13 at

    yummy n flavorful rice….

  4. Chandrani says

    2012-03-13 at

    Tangy flavorful yummy rice.

    Cuisine Delights
    My First Event – "COLOURFUL HOLI".

  5. Deeps @ Naughty Curry says

    2012-03-13 at

    love methi, thi slooks yummy

  6. Meena says

    2012-03-13 at

    arre wah this is awesome next time i wud try this

  7. Prathibha says

    2012-03-13 at

    nice n yummy recipe

  8. Swathi Iyer says

    2012-03-13 at

    Delicious one pot meal.

  9. ANU says

    2012-03-12 at

    wow awesome …yummy!

  10. maha says

    2012-03-12 at

    This looks really very healthy and delicious too….thanx dear 4 sharing this…nice …
    Maha

  11. Hema says

    2012-03-12 at

    Love this flavorful rice..

  12. Cham says

    2012-03-12 at

    I haven't tried fresh methi with rice- simple and delicious one!

  13. Achu's Amma's Kitchen says

    2012-03-12 at

    healthy dish

  14. Poonam Borkar says

    2012-03-12 at

    very delicious looking rice..loved it!!
    Spicy-Aroma

  15. Mélange says

    2012-03-12 at

    This rice look soft and bursting with flavors..Moist and what not…Yum.

  16. Hamaree Rasoi says

    2012-03-12 at

    Tasty and delicious tart.

    Deepa
    Hamaree Rasoi

  17. Aarthi says

    2012-03-12 at

    wow..awesome recipe

    Aarthi
    http://www.yummytummyaarthi.com/

  18. Vimitha Anand says

    2012-03-12 at

    Nice flavorful rice…

5 from 2 votes (2 ratings without comment)

Search Maayeka Recipes

About Maayeka

"Maayeka" means a mother's home. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback!

Browse Recipe Categories

Popular Posts

dry-fruit-laddu

Dry Fruit Laddu Recipe | Sugar Free Healthy Laddu

besan- wali -Turai- sponge -gourd-curry

Besan Wali Turai Ki Sabji | Sponge Gourd Curry

Lauki-muthiya-Dudhi-muthiya

Lauki Muthiya | How To Make Doodhi Muthiya | Dudhi Na Muthia

Veg- Pulao

Pulao Recipe | Quick Vegetable Pulao Recipe | Veg Pulao

Chili -Honey-Recipe

How To Make Honey Chili Sauce | Spicy Honey Sauce Recipe

kachche-aam-wali-bhindi-okra-stir fry

Kachche Aam Wali Bhindi | Okra with Raw Mango

ajwain-leaves-pakode- fritters

Ajwain leaves Pakode |अजवाइन के पत्तों के पकोड़े

beans-aloo-curry-barbatti-aloo

Beans Aloo Recipe | Barbatti Aloo Curry

gulgule-recipe-pua

Gulgule Recipe | How to Make Gulgule | Sweet Pua Recipe

curry-leaves-pakoda

Curry Patta Pakoda | Curry Leaves Fritters

Gunda-Pickle

Gunda Pickle Recipe | Lasode Ka Achar | Gum Berry Pickle

paka-kela-ki-ssookhi-sabji

Pake Kele ki khaati Meethi Sabji

sun-dried-guvar-phali-kothavarangai-vathal

Sun Dried Guvar Kachri | Kothavarangai Vathal

Green-chili-pickle

Easy Green Chili Pickle I Hari Mirch Ka Achar

DAAL-BUKHARA

Dal Bukhara Recipe

hare-chane-ka-bhabra-bachka

Bihari Hare Chane Ka Bachka | Chane ka Bhabra

chawal-ki-kachri-phool

Chawal ki Kachri | Chawal Ke Phool | चावल की कुरेरी

vrat-ka-dhokla

Vrat ka Dhokla | Samak Rice ka Dhokla | Vrat Recipe

PODI-IDLI

Podi Idli Recipe (with Mini Idli )

dosa-poppers-pakoda

Dosa Poppers Recipe | Dosa Bonda Recipe

Rate This Recipe

Your vote:




A rating is required
A name is required
An email is required

Recipe Ratings without Comment

Something went wrong. Please try again.