Name: Raw Mango Rice
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1.5 cup Rice; 2 Raw Mango (grated); 1 tbsp Green chilies (chopped); 2 tsp Ginger/ Adrak (chopped); 10 Curry leaves; 4 tbsp Cooking oil; 1/4 cup Peanuts; 3 tbsp Cashew/ kaju; 1 tbsp White lentil/Urad daal; 2 tsp Mustard seeds/ Rai; 4 Dried red chilies

Raw mango rice/ Mangai Sadam- Steamed rice stir fried with grated raw mango, fried peanuts,fresh herbs and spices

Raw mango rice or Mamidikaya Pulihora is a delicacy from South India.It is a simple easy yet delicious rice preparation.Grated raw mangoes are fried or cooked in a flavourful tempering and then boiled rice is added in it and a simple and tangy rice is ready to serve .

you just need some papad or salad to go with this.It is also good for lunch box or as a travel food.

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Raw Mango Rice

Raw Mango Rice- Steamed Rice stir fried with grated raw mango, fried peanuts , fresh herbs and spices

Prep Time10 mins

Cook Time15 mins

Total Time25 mins

Course: Main Course, Tiffin recipes

Cuisine: South Indian Cuisine

Keyword: mangai sadam, mango rice, rice

Servings:

Author: Anjana Chaturvedi

Ingredients

1.5 cup Rice
2 Raw Mango grated
1 tbsp Green chilies chopped
2 tsp Ginger/ Adrak chopped
10 Curry leaves

Tempering/ tadka

4 tbsp Cooking oil
1/4 cup Peanuts
3 tbsp Cashew/ kaju
1 tbsp White lentil/Urad daal
2 tsp Mustard seeds/ Rai
4 Dried red chilies

Instructions

Wash and soak rice for approx. 15 minutes.
In a big pan add approx 7 cup water,1 tsp of salt and soaked rice and cook till done.
Drain the rice on a colander to drain the extra water .
Heat oil in a pan and fry the peanuts and cashews on low flame till golden and crisp.drain the peanuts and cashews on the boiled rice.
Now add urad daal and mustard seeds in the same pan.
When daal/ lentil become golden then add curry leaves ,chopped green chilies,whole red chilies and asafoetida.
Mix well and then add turmeric powder and grated raw mango.
Cover and cook on low heat till mango become slightly soft.
Now mix boiled rice,ginger and salt ,mix well
Saute for few seconds till everything mixed well.
Add some fresh coriander and serve hot or cold.

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Comments

Venisri Senthan says

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Delicious bowl of mango rice! 🙂

Guru Wadhwa says

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amazing colors of yellow and greens, even i made this two weeks ago 🙂

Priya Suresh says

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Tangy rice looks fantastic,prefectly cooked rice.

Kitchen Queen says

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color is so tempting.

Chitz says

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A yummy & tangy meal.. Love it with chutney 🙂

divya says

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looks real yummy ! wonderful clicks !

LOTUS says

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looks perfect and delicious…will try it soon….nice clcks…..

kitchen queen says

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delicious and mouth watering mango rice.

Amrita Vishal says

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This looks like a must try!! Loved it

Ramya Krishnamurthy says

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yummy and my fav too.nice clicks:)

Vijayalakshmi Dharmaraj says

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yumm…

Aruna Manikandan says

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looks delicious 🙂

Chandrani Banerjee says

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Mango rice looks refreshing and delicious.

Rafeeda AR says

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wow… a plate of tanginess…