Maayeka

Indian Vegetarian Recipes - No Onion No Garlic

  • Home
  • Recipe Index
  • Cooking Tips and Tricks
  • Herbal Beauty Tips
  • About Me
  • Media
You are here: Home / Rice, Pulao,Khichdi / Mexican Chili Bean Rice Recipe

Mexican Chili Bean Rice Recipe

2012-07-05 by Anjana Chaturvedi

Jump to Recipe Print Recipe

Mexican chili bean rice -A mildly spiced Mexican rice preparation with kidney beans and bell peppers

Mexican chili bean rice- This popular Mexican rice is cooked with jalapeno,capsicum and kidney beans .Its a spicy preparation,you can also use  cooked canned kidney beans to make this ,but I prefer to soak and  cook myself.
I tweaked it slightly to suit my taste, which comes out well .You can reduce the amount of jalapeno if you want to make it milder and can also add red and yellow bell peppers,hope you will surely like this Mexican chili bean rice.

You can also try these healthy recipes-

  • Beetroot Raita
  • Paneer Bhurji
  • Masala Milk Powder
  • Masala Hari Mirch
  • Gajar Gobhi Shalgum ka Achar
  • Punjabi kala Chana Masala
Mexican chili bean rice

★ Have you tried this recipe? Click on the stars ★ in the recipe card to let us know your feedback!  If you tried it then You can also click the recipe pic and share on Instagram with hashtag #maayekaYou can also follow me on Pinterest , Facebook ,Twitter,    Instagram and You Tube for more delicious recipes and updates

Print Recipe
No ratings yet

Mexican Chilli Bean Rice

Mexican Rice- Mildly spiced kidney beans and bell pepper rice
Prep Time10 minutes mins
Cook Time10 minutes mins
Total Time20 minutes mins
Course: Main Course, Tiffin recipes
Cuisine: Mexican
Keyword: Mexican, mexican rice, rice
Servings: 4 people
Author: Anjana Chaturvedi

Ingredients

  • 1 cup Rice/chawal
  • 1 cup Kidney Beans / Rajma Boiled
  • 1 cup Bell Peppers / Capsicum / Shimla Mirch
  • 1.5 tbsp Chopped pickled jalapeno-1.5 tbls
  • 1 tsp Oregano
  • 1 tsp Chili flakes /Kuti hui laal mirch
  • 1 tsp Cumin powder
  • 1 cup Fresh Coriander / Cilantro / Hara Dhaniya with steams-1 cup
  • 4 tbsp Olive Oil / Zeitoun Ka Tel
  • Water / Paani
  • 1.5 Tomatoes / Tamatar
  • 1 tsp Salt / Namak
  • 1 tsp Lemon Juice / Nimbu Ka Ras optional

Instructions

  • Chop jalapeno in small pieces and capsicum in cubes.(if you don’t have pickled jalapeno then chop medium hot green chillies and soak them in white vinegar for 4 hours,add little salt)
  • Boil and grind the tomato to make puree.chop coriander( with its steam)
  • Heat oil in a pan and add rice(don’t wash and soak the rice ,you can wipe with a moist cloth if you wish)saute for 1 minute on medium heat.
  • Add chopped jalapeno and capsicum and saute for a minute.
  • Now add boiled rajma (Soak and pressure cook rajma in salted water till done ,but not mushy) salt, oregano,chilli flakes and cumin powder and stir fry.
  • Then add tomato puree.chopped coriander and hot water.
  • Give it a boil and then lower the flame add lemon juice and cover and cook till done
  • Gently stir 2-3 time in between.
  • Fluff with a fork and serve hot.
  • Serving suggestion-serve with any juice or hot soup

Filed Under: International Cuisine, Rice, Pulao,Khichdi Tagged With: bean, chili, chilli, Jain food, kidney beans, Mexican food, mexican rice, No onion garlic recipe, pulao recipe, Rajma, Rice, vegetarian

« Gobhi Matar ki Sabji | Cauliflower curry
Dahi Ki Arbi Recipe I How To Make Dahi wali Arbi+Video »

Comments

  1. Mahi says

    2012-07-07 at

    Nice recipe!

  2. Inka says

    2012-07-06 at

    i want to eat this! i love rice!

  3. Anshu Bhatnagar says

    2012-07-06 at

    Yummy recipe.

    First time here..you share a beautiful space. glad to follow you!

    Inviting you to mine,
    http://anshu-mymomsrecipes.blogspot.in/

  4. Culinary Vibes says

    2012-07-06 at

    yumm.. thanks for linking 🙂

  5. Shobha Kamath says

    2012-07-06 at

    Looks yummy this Chilly bean rice. I have noted the recipe as I have boiled rajma and will try it out out tomorrow. Thanks for the recipe.

  6. Meg's Delicious Adventures says

    2012-07-06 at

    looks very tempting and delicious.

    – Meg's Delicious Adventures

  7. Roshni says

    2012-07-05 at

    yummm….. looks perfect

  8. Hema says

    2012-07-05 at

    Love this rice, looks superb..

  9. faseela says

    2012-07-05 at

    lip smacking rice….yummy

  10. Julie says

    2012-07-05 at

    My h's favorite..love it,made delicious!!

    Ongoing Events of Erivum Puliyum @ Palakkad Chamayal-Fenugreek Leaves OR Green Chillies

  11. Anu says

    2012-07-05 at

    Spicy and yum rice.

  12. Suja Manoj says

    2012-07-05 at

    Love the flavor,healthy and tasty rice.

  13. Spice up the Curry says

    2012-07-05 at

    mouthwatering Mexican rice recipe… looks delicious

  14. Sayantani says

    2012-07-05 at

    nutritous and yummy.

  15. Reshmi says

    2012-07-05 at

    yummy and filling
    Noel collections

  16. Prathima Rao says

    2012-07-05 at

    Delicious!! Cant stop salivating!!!
    Prathima Rao
    Prats Corner

  17. radha says

    2012-07-05 at

    One great nutritious meal by itself.

  18. Shobha says

    2012-07-05 at

    Spicy and yummy..

  19. Kavita says

    2012-07-05 at

    Mouthwatering… Looks so good!

  20. PJ says

    2012-07-05 at

    Very tasty and filling dish..

  21. Radhika says

    2012-07-05 at

    Delicious preparation and high in protein as well.

    Tickling Palates

  22. PT says

    2012-07-05 at

    very flavorful.. like it..

  23. Priya says

    2012-07-05 at

    Super flavourful and definitely a delicious rice.

  24. Shanthi says

    2012-07-05 at

    Looks delicious. Sure would have tasted great.

  25. Fat Chic Goes Slim says

    2012-07-05 at

    Dear Maayeka,

    I just love your recipes and whenever I prepare the dishes my husband loves them too. Thanks for sharing such wonderful recipes with us.

    Mexican rice looks fabulous will definitely try it soon.

    Love

    Shiva

  26. Kaveri Venkatesh says

    2012-07-05 at

    Nice recipe…looks very good

  27. Suchi says

    2012-07-05 at

    Yum rice….I love the heat and sour taste of jalepenos 🙂

  28. Deeksha says

    2012-07-05 at

    Tasty rice. Nice flavors.

  29. Kavi says

    2012-07-05 at

    this is just perfect! 🙂

  30. Prathibha says

    2012-07-05 at

    very delicious rice..love this one totally

  31. Chandrani says

    2012-07-05 at

    Very healthy and yummy rice.

    Cuisine Delights
    My Monthly Event – Spotlight:Curries/Gravies".

  32. meena says

    2012-07-05 at

    this is different.. i have some boiled rajma, if i had seen this i would have made it but i already made lunch and have different plan with rajma hehe but next time yeah
    jalapeno somehow i really dont like. looks more like olives to me which i dont like either but ur way makes itlook yummy

  33. R.Punitha says

    2012-07-05 at

    Hi Maayeka ,

    Chilli bean rice looks delicious

    and spicy!!!!

    Keeep on Maayeka:)))

    one thing do for me Dear,

    Drop one more comment on my post

    Cabbage curry at Lavanya's recipe:)))

    Thank you Maayeka ….

Search Maayeka Recipes

About Maayeka

"Maayeka" means a mother's home. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback!

Browse Recipe Categories

Popular Posts

dry-fruit-laddu

Dry Fruit Laddu Recipe | Sugar Free Healthy Laddu

besan- wali -Turai- sponge -gourd-curry

Besan Wali Turai Ki Sabji | Sponge Gourd Curry

Lauki-muthiya-Dudhi-muthiya

Lauki Muthiya | How To Make Doodhi Muthiya | Dudhi Na Muthia

Veg- Pulao

Pulao Recipe | Quick Vegetable Pulao Recipe | Veg Pulao

Chili -Honey-Recipe

How To Make Honey Chili Sauce | Spicy Honey Sauce Recipe

kachche-aam-wali-bhindi-okra-stir fry

Kachche Aam Wali Bhindi | Okra with Raw Mango

ajwain-leaves-pakode- fritters

Ajwain leaves Pakode |अजवाइन के पत्तों के पकोड़े

beans-aloo-curry-barbatti-aloo

Beans Aloo Recipe | Barbatti Aloo Curry

gulgule-recipe-pua

Gulgule Recipe | How to Make Gulgule | Sweet Pua Recipe

curry-leaves-pakoda

Curry Patta Pakoda | Curry Leaves Fritters

Gunda-Pickle

Gunda Pickle Recipe | Lasode Ka Achar | Gum Berry Pickle

paka-kela-ki-ssookhi-sabji

Pake Kele ki khaati Meethi Sabji

sun-dried-guvar-phali-kothavarangai-vathal

Sun Dried Guvar Kachri | Kothavarangai Vathal

Green-chili-pickle

Easy Green Chili Pickle I Hari Mirch Ka Achar

DAAL-BUKHARA

Dal Bukhara Recipe

hare-chane-ka-bhabra-bachka

Bihari Hare Chane Ka Bachka | Chane ka Bhabra

chawal-ki-kachri-phool

Chawal ki Kachri | Chawal Ke Phool | चावल की कुरेरी

vrat-ka-dhokla

Vrat ka Dhokla | Samak Rice ka Dhokla | Vrat Recipe

PODI-IDLI

Podi Idli Recipe (with Mini Idli )

dosa-poppers-pakoda

Dosa Poppers Recipe | Dosa Bonda Recipe

Rate This Recipe

Your vote:




A rating is required
A name is required
An email is required